Читать книгу New Italian sketches - John Addington Symonds - Страница 6
II.—Over the Apennines.
ОглавлениеAt Parma we slept in the Albergo della Croce Bianca, which is more a bric-à-brac shop than an inn; and slept but badly, for the good folk of Parma twanged guitars and exercised their hoarse male voices all night in the street below. We were glad when Christian called us, at 5 A.M., for an early start across the Apennines. This was the day of a right Roman journey. In thirteen and a half hours, leaving Parma at 6, and arriving in Sarzana at 7.30, we flung ourselves across the spine of Italy, from the plains of Eridanus to the seashore of Etruscan Luna. I had secured a carriage and extra post-horses the night before; therefore we found no obstacles upon the road, but eager drivers, quick relays, obsequious postmasters, change, speed, perpetual movement. The road itself is a noble one, and nobly entertained in all things but accommodation for travellers. At Berceto, near the summit of the pass, we stopped just half an hour, to lunch off a mouldly hen and six eggs; but that was all the halt we made.
As we drove out of Parma, striking across the plain to the ghiara of the Taro, the sun rose over the austere autumnal landscape, with its withered vines and crimson haws. Christian, the mountaineer, who at home had never seen the sun rise from a flat horizon, stooped from the box to call attention to this daily recurring miracle, which on the plain of Lombardy is no less wonderful than on a rolling sea. From the village of Fornovo, where the Italian League was camped awaiting Charles VIII. upon that memorable July morn in 1495, the road strikes suddenly aside, gains a spur of the descending Apennines, and keeps this vantage till the pass of La Cisa is reached. Many windings are occasioned by thus adhering to arêtes, but the total result is a gradual ascent with free prospect over plain and mountain. The Apennines, built up upon a smaller scale than the Alps, perplexed in detail and entangled with cross sections and convergent systems, lend themselves to this plan of carrying highroads along their ridges instead of following the valley.
What is beautiful in the landscape of that northern water-shed is the subtlety, delicacy, variety, and intricacy of the mountain outlines. There is drawing wherever the eye falls. Each section of the vast expanse is a picture of tossed crests and complicated undulations. And over the whole sea of stationary billows, light is shed like an ethereal raiment, with spare colour—blue and grey, and parsimonious green—in the near foreground. The detail is somewhat dry and monotonous; for these so finely moulded hills are made up of washed earth, the immemorial wrecks of earlier mountain ranges. Brown villages, not unlike those of Midland England, low houses built of stone and tiled with stone, and square-towered churches, occur at rare intervals in cultivated hollows, where there are fields and fruit trees. Water is nowhere visible except in the wasteful river-beds. As we rise, we break into a wilder country, forested with oak, where oxen and goats are browsing. The turf is starred with lilac gentian and crocus bells, but sparely. Then comes the highest village, Berceto, with keen Alpine air. After that, broad rolling downs of yellowing grass and russet beech-scrub lead onward to the pass La Cisa. The sense of breadth in composition is continually satisfied through this ascent by the fine-drawn lines, faint tints, and immense air-spaces of Italian landscape. Each little piece reminds one of England; but the geographical scale is enormously more grandiose, and the effect of majesty proportionately greater.
From La Cisa the road descends suddenly; for the southern escarpment of the Apennines, as of the Alpine, barrier is pitched at a far steeper angle than the northern. Yet there is no view of the sea. That is excluded by the lower hills which hem the Magra. The upper valley is beautiful, with verdant lawns and purple hill-sides breaking down into thick chestnut woods, through which we wound at a rapid pace for nearly an hour. The leaves were still green, mellowing to golden; but the fruit was ripe and heavy, ready at all points to fall. In the still October air the husks above our heads would loosen, and the brown nuts rustle through the foliage, and with a dull short thud, like drops of thunder-rain, break down upon the sod. At the foot of this rich forest, wedged in between huge buttresses, we found Pontremoli, and changed our horses here for the last time. It was Sunday, and the little town was alive with country-folk; tall stalwart fellows wearing peacock's feathers in their black slouched hats, and nut-brown maids.
From this point the valley of the Magra is exceeding rich with fruit trees, vines, and olives. The tendrils of the vine are yellow now, and in some places hued like generous wine; through their thick leaves the sun shot crimson. In one cool garden, as the day grew dusk, I noticed quince trees laden with pale fruit entangled with pomegranates—green spheres and ruddy amid burnished leaves. By the roadside too were many berries of bright hues; the glowing red of haws and hips, the amber of the pyracanthus, the rose tints of the spindle-wood. These make autumn even lovelier than spring. And then there was a wood of chestnuts carpeted with pale pink ling, a place to dream of in the twilight. But the main motive of this landscape was the indescribable Carrara range, an island of pure form and shooting peaks, solid marble, crystalline in shape and texture, faintly blue against the blue sky, from which they were but scarce divided. These mountains close the valley to south-east, and seem as though they belonged to another and more celestial region.
Soon the sunlight was gone, and moonrise came to close the day, as we rolled onward to Sarzana, through arundo donax and vine-girdled olive trees and villages, where contadini lounged upon the bridges. There was a stream of sound in our ears, and in my brain a rhythmic dance of beauties caught through the long-drawn glorious golden autumn-day.