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VARRO'S RERUM RUSTICARUM LIBRI TRES SYNOPSIS BOOK I THE HUSBANDRY OF AGRICULTURE CHAPTER

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I. Introduction: the literary tradition of country life

Of the definition of Agriculture:

II. a. What it is not

III. b. What it is

IV. The purposes of Agriculture are profit and pleasure

V. The four-fold division of the study of Agriculture

I° Concerning the farm itself: VI. How conformation of the land affects Agriculture VII. How character of soil affects Agriculture VIII. (A digression on the maintenance of vineyards) IX. Of the different kinds of soils X. Of the units of area used in measuring land

Of the considerations on building a steading:

XI. a. Size

b. Water supply

XII. c. Location, with regard to health

XIII. d. Arrangement

Of the protection of farm boundaries:

XIV. a. Fences

XV. b. Monuments

XVI. Of the considerations of neighbourhood

2° Concerning the equipment of a farm: XVII. } & }Of agricultural labourers XVIII.} XIX. } & }Of draught animals XX. } XXI. Of watch dogs XXII. Of farming implements

3° Concerning the operation of a farm: XXIII. Of planting field crops XXIV. Of planting olives XXV. } & } Of planting vines XXVI.}

4° Concerning the agricultural seasons: XXVII. } & }Of the solar measure of the year, illustrated by XXVIII.}

A CALENDAR OF AGRICULTURAL OPERATIONS throughout the year, in eight seasons, viz:

XXIX. 1° February 7-March 24

XXX. 2° March 24-May 7

XXXI. 3° May 7-June 24

XXXII. 4° June 24-July 21

XXXIII. 5° July 21-September 26

XXXIV. 6° September 26-October 28

XXXV. 7° October 28-December 24

XXXVI. 8° December 24-February 7

XXXVII. Of the influence of the moon on Agriculture to which is added

ANOTHER CALENDAR OF SIX AGRICULTURAL SEASONS with a commentary on their several occupations, viz:

Roman Farm Management: The Treatises of Cato and Varro

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