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BOOK II THE HUSBANDRY OF LIVE STOCK

Оглавление

Introduction:—the decay of country life

I. Of the origin, the importance and the economy of live stock husbandry

II. Of sheep

III. Of goats

IV. Of swine

V. Of neat cattle

VI. Of asses

VII. Of horses

VIII. Of mules

IX. Of herd dogs

N. Of shepherds

XI. Of milk and cheese and wool

Roman Farm Management: The Treatises of Cato and Varro

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