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Michael Nelson
Statistics in Nutrition and Dietetics
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Страница 1
Table of Contents
List of Tables
List of Illustrations
Guide
Pages
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CHAPTER 1 The Scientific Method Learning Objectives
1.1 KNOWING THINGS
1.2 LOGIC
1.2.1 Inductive Logic
Examples of Research Designs that Depend on Inductive Logic
1.2.2 Deductive Logic
Examples of Research Designs that Depend on Deductive Logic
1.3 EXPERIMENTATION AND RESEARCH DESIGN
1.3.1 A Children’s Story
1.4 THE BASICS OF RESEARCH DESIGN
1.4.1 Developing the Hypothesis
BOX 1.1
The four key elements of research
TIP
1.4.2 Developing the ‘Null’ Hypothesis
BOX 1.2
Testing the hypothesis
1.4.3 Hypothesis Generating Versus Hypothesis Testing
1.4.4 Design
1.4.5 Statistics
1.4.6 Interpretation
1.5 NEXT STEPS
1.6 RESEARCH DESIGN
1.6.1 Project Aims
BOX 1.3
Steps in undertaking research
1.6.2 Demonstrating Causality
BOX 1.4
Bradford Hill hierarchy of causality
1.6.3 Types of Study Design
Observational Studies
Experimental and Intervention Studies
1.6.4 Epidemiological Studies
Descriptive Studies
Analytical Studies
Experimental Studies
Confounding and Bias
1.7 DATA, RESULTS, AND PRESENTATION
1.7.1 Data Are What You Collect, Results Are What You Report
TIP
1.7.2 Never Present Endless Detailed Tables Containing Raw Data
1.7.3 Significant Digits and Rounding
TIP
1.8 READING
1.9 EXERCISES
REFERENCES
Notes
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