Читать книгу Milly’s Real Food: 100+ easy and delicious recipes to comfort, restore and put a smile on your face - Nicola Millbank - Страница 7
ОглавлениеCONTENTS:
Fridge, Freezer and Cupboard Essentials
Apple, Orange, Carrot and Ginger Juice
Pineapple, Cucumber and Mint Juice
Chocolate Peanut Butter Smoothie
Banana, Date and Cinnamon Smoothie
Mixed Berry, Almond and Yoghurt Smoothie
Courgette, Asparagus and Feta Egg White Frittata
Cashew, Cranberry and Coconut Granola
Light Banana Pancakes with Orange Drizzle
Berry and Granola Frozen Yoghurt Lollies
Mum’s Toasted Lemon Drizzle Agave Bread
Halloumi, Prosciutto and Smashed Avocado Sarnie with Mustard Maple Syrup Dip
Hot Smoked Salmon, Watercress and Dill Potato Cakes
SweetCorn Fritters, with Bacon and a Quick Tomato Chutney
Roasted Tomato and Pepper Soup with Kale and Pistachio Pesto
Chicken, Leek and Ginger Potstickers
Rainbow Salad Rolls with Tangy Peanut Dip
Halloumi Fries with Soured Cream, Honey and Pomegranate
Pan-Fried Gnudi with a Creamy Gorgonzola Sauce
Cauliflower “Rice” Smoked Salmon Sushi Rolls
Paprika Hummus with Baked Wholewheat Crisps
Chilled Cucumber and Coconut Soup
Filo Pissaladière with Sweet Onions, Anchovies and Olives
Grilled Peach, Prosciutto and Gorgonzola Salad with Frosted Walnuts
Mushroom, Ricotta and Thyme Filo Quiche
Sticky Calamari with Ginger and Coriander
Beetroot Salmon Gravadlax with Pickled Cucumber
Chargrilled Prawns with Lemon and Chilli
Stilton, Pear and Caramelised Onion Tarts
Pork, Cranberry and Sage Sausage Rolls
Panko Salmon and Cream Cheese Bites with Dill and Mustard Mayo
Molten Sausage Balls with Hot Sauce Mayo
Mozzarella Stuffed Arancini with Tomato Sauce
Flourless Pizza — however you like it
Sweet Potato Gnocchi with Garlic, Chilli and Rocket
Pan-Fried Sea Bass Fillets with Burnt Butter and Caper Sauce
Harissa Lamb Meatballs with Bulgur Wheat, Mint and Yoghurt
Roast Chicken, Leek and Barley Risotto with the Best Gravy
Fried Chicken Thighs with Homemade Sweet Chilli Jam
Lemon and Prosciutto Fettuccini
Jerk and Rioja Lamb Shanks with Rice and Peas
Sicilian Mackerel with Capers, Pine Nuts and Sultanas
Salmon and Brown Rice Patties with Watercress and Lime Soured Cream
Slow-Cooked Oxtail Ragu with Parmesan Mash and Gremolata Oil
One-Pot Sticky Sausage and Three-Bean Cassoulet
Chicken Katsu Curry Burgers with Pickled Asian Slaw
Creamy Saffron and Prosecco Mussels
Honey Garlic Shredded Beef and Brown Rice Bowls
Couscous-Crusted Chicken with Chunky Puttanesca
Baked Cod with Prosciutto and Rustic Pea and Mint Mash
Prawn, Chorizo and Beetroot Barley Risotto
Pea and Pecorino Risotto with Pangrattato
Courgette and Parmesan Orzotto with Crispy Spinach Balls
Courgette and Chickpea Burgers with Whipped Feta and Pickled Cucumber
Raspberry and Rose Jelly Cheesecake
Peach and Thyme Filo Tarte Tatin
Death by Chocolate and Peanut Butter Brownie Cake
Frozen Chocolate Banana Lollies
Lemon and Raspberry Vicky Sponge
Pimm’s, Cointreau and Raspberry Jellies
Rose-Shaped Apple Tarts with Walnut Crust
Biscotti, Honey-Baked Figs and Cheese
Cinnamon and Chai Tea Poached Pears
Nan’s Lemon Mousse with Toasted Coconut
Sundried Tomato and Parmesan Butter
Dill, Lemon and Parsley Butter
Cinnamon-Sugar and Orange Rind Butter
Rose Petal Rosemary and Garlic Potatoes
Shredded Sprout and Pomegranate Salad
Honeyed Dijon Green Beans with Toasted Almonds
Shaved Apple and Fennel Salad with Apple Cider Vinaigrette
Chai Spice and Sea Salt Popcorn
Dog Biscuits Apple and Cheddar Bites
My Instagram Faves @millycookbook
London Street Food and Markets
Stockholm Markets and Restaurants