Greenfeast

Greenfeast
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Описание книги

‘Much of my weekday eating contains neither meat nor fish … It is simply the way my eating has grown to be over the last few years.’GreenFeast: autumn winter is a vibrant and joyous collection of the food Nigel eats at the end of the day. A collection of simply beautiful autumn and winter recipes, each with suggested variations, that can mostly be on the table in 30 minutes. The green follow-up to his bestselling Eat, and following on from GreenFeast: spring summer, this is for everyone who wants inspiration for a quick plant-based supper using seasonal ingredients.

Оглавление

Nigel Slater. Greenfeast

Copyright

Tom Kemp

Contents

INTRODUCTION

A BROWN VEGETABLE STOCK

Makes about 2 litres

OATS, DRIED MULBERRIES, DATE SYRUP

Serves 2

ARTICHOKES, BEANS, GREEN OLIVES

Serves 2

AUBERGINES, GINGER, TAMARIND

Serves 2

BRUSSELS SPROUTS, BROWN RICE, MISO

Serves 2­–3

BURRATA, BEANS, TOMATOES

Serves 2

BUTTERNUT, BREADCRUMBS, CURRY POWDER

Serves 2

BUTTERNUT, FETA, EGGS

Makes 9 fritters. Serves 3

EGGS, EDAMAME, BEAN SPROUTS

Serves 2

FENNEL, PEAS, HALLOUMI

Serves 2

JERUSALEM ARTICHOKES, PISTACHIOS, GRAPES

Serves 2–3

MUSHROOMS, HUMMUS, HERBS

Serves 2

PARSLEY, PARMESAN, EGGS

Makes 6

PUMPKIN, ONIONS, ROSEMARY

Enough for 6

RAINBOW CHARD, EGG, NOODLES

Serves 2

TOFU, RADISH, PONZU

Serves 2

BEETROOT, APPLE, GOAT’S CURD

Serves 2

CRUMPETS, CREAM CHEESE, SPINACH

Serves 2

EGGS, SPINACH, BREAD

Serves 2

LEEKS, CAERPHILLY, MUSTARD

Serves 2

MUSHROOMS, BLUE CHEESE, TOASTING MUFFINS

Serves 2

NAAN, MOZZARELLA, TOMATOES

Makes 2

ARTICHOKES, WINTER ROOTS, SMOKED SALT

Serves 4

BRUSSELS SPROUTS, SMOKED MOZZARELLA, DILL

Serves 3

BUTTER BEANS, PEPPERS, AUBERGINES

Serves 4

CABBAGE, BERBERE SPICE, CRUMBS

Serves 2

CARROTS, SPICES, PANEER

Serves 2–4

CAULIFLOWER, ONIONS, BAY

Serves 4

CHEDDAR, TARRAGON, EGGS

Serves 2

CHEESE, THYME, GRAPES

Serves 2

CHICKPEAS, RADICCHIO, BUTTER BEANS

Serves 2

FENNEL, CREAM, PINE KERNELS

Serves 2

LENTILS, SWEET POTATO, TOMATOES

Serves 4

MUSHROOMS, CHICKPEAS, TAHINI

Serves 2

ONIONS, TALEGGIO, CREAM

Serves 4

PARSNIPS, SHALLOTS, GOAT’S CURD

Serves 4

PARSNIPS, SMOKED GARLIC, FETA

Serves 2

POTATOES, BRUSSELS SPROUTS

Serves 2

POTATOES, SWEET POTATOES, CREAM

Serves 4

POTATOES, TAHINI, THYME

Serves 2

POTATOES, TOMATOES, HORSERADISH

Serves 3

PUMPKIN, CHICKPEAS, ROSEMARY

Serves 4

PUMPKIN, COUSCOUS, DATE SYRUP

Serves 4

PUMPKIN, MUSTARD, CREAM

Serves 3

SWEET POTATO, JALAPEÑOS, BEANS

Serves 2

SWEET POTATOES, TOMATOES

Serves 3–4

APPLES, BLUE CHEESE, WALNUTS

Serves 2

BEETROOT, BLOOD ORANGE, WATERCRESS

Serves 2

MUSHROOMS, ORANGE, BREADCRUMBS

Serves 4

RED CABBAGE, CARROTS, SMOKED ALMONDS

Serves 4

FILO PASTRY, CHEESE, GREENS

Serves 4

LEEKS, PARSNIPS, PASTRY

Serves 4

LEEKS, TOMATO, PECORINO

Serves 4

SHALLOTS, APPLES, PARMESAN

Serves 6

SWEDE, MUSHROOM, GRUYÈRE, THYME

Serves 6

SWEET POTATO, PUFF PASTRY

Serves 4

BEETROOT, LENTILS, GARAM MASALA

Serves 4

BEETROOT, SAUERKRAUT, DILL

Serves 2

BLACK-EYED BEANS, ROSEMARY, KALE

Serves 4

BRUSSELS TOPS, BLUE CHEESE

Serves 4

CELERIAC, HORSERADISH, PUMPERNICKEL

Serves 4

CHEDDAR, CIDER, MUSTARD

Serves 6

FENNEL, CUCUMBER, MINT

Serves 4

MUSHROOMS, BUTTERNUT, SOURED CREAM

Serves 4

NOODLES, LENTILS, SOURED CREAM

Serves 4–6

ORZO, SMOKED MOZZARELLA, THYME

Serves 2

TAHINI, SESAME, BUTTERNUT

Serves 4

AUBERGINE, TOMATO, COCONUT MILK

Serves 4 with rice

CARROTS, RICE, CORIANDER

Serves 4

FREGOLA, GREENS, PECORINO

Serves 2

GNOCCHI, PEAS, EGG YOLK

Serves 2

HARICOT BEANS, RICE, ONIONS

Serves 2

LENTILS, SWEDE, PAPRIKA

Serves 2

MILK, MUSHROOMS, RICE

Serves 2

MOGRABIA, TOMATOES, LABNEH

Serves 2

MUSHROOMS, SPINACH, RICE

Serves 2

ORECCHIETTE, CAULIFLOWER, CHEESE

Serves 2

PARSNIPS, CASHEWS, SPICES

Serves 2

PEARL BARLEY, KALE, GOAT’S CHEESE

Serves 2

POLENTA, GARLIC, MUSHROOMS

Serves 2–3

POLENTA, THYME, TALEGGIO

Enough for 3–4

RICE, BROCCOLI, PAK CHOI

Serves 2

RICE, LEMON, LIME

Enough for 4 as an accompaniment

SWEET POTATO, COCONUT MILK, CASHEWS

Serves 4 with roti or rice

TAGLIATELLE, DILL, MUSHROOMS

Serves 2

TOMATO, CHILLIES, UDON

Serves 2

APPLES, CINNAMON, PUFF PASTRY

Makes 12

APPLES, GINGER CAKE, CUSTARD

Serves 4–5

APPLES, OATS, CHOCOLATE

Serves 4

APPLES, PEARS, RYE

Serves 4–6

BANANAS, BUTTER, PUFF PASTRY

Makes 4

CHOCOLATE, DRIED FRUIT, PISTACHIOS

Makes 6

CHOCOLATE, DULCE DE LECHE, CANTUCCI

Serves 2

CHOCOLATE, ORANGE ZEST, CANDIED PEEL

Makes 12 small scones

DAMSON, ALMOND, SUNFLOWER SEEDS

Serves 4–6

GINGER CAKE, CARDAMOM, MAPLE SYRUP

Serves 2

HAZELNUTS, BLOOD ORANGES, RICOTTA

Serves 6

ICE CREAM, CHOCOLATE, SHERRY

Serves 2

CRANBERRY, MINCEMEAT, MERINGUE

Serves 2

PAPAYA, PASSION FRUIT, MINT

Serves 4

PEARS, RED WINE, PECORINO

Serves 4

PUDDING RICE, ROSEWATER, APRICOTS

Serves 4

SHERRY, BLOOD ORANGES, CREAM

Serves 4

RICE, MILK, FIG JAM

Serves 4

Index

Acknowledgements

A note on the brushstrokes

A note on the type

About the Author

Also by Nigel Slater:

About the Publisher

Отрывок из книги

For James

tomkemp.com

.....

CHOCOLATE, DULCE DE LECHE, CANTUCCI

CHOCOLATE, ORANGE ZEST, CANDIED PEEL

.....

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