Читать книгу Travels and adventures in South and Central America. First series - Ramón Páez - Страница 4
INTRODUCTION.
Оглавление“Know’st thou the land where the citron grows,
Where midst its dark foliage the golden orange glows?
Thither, thither let us go.”
Goethe.
To Young America:
“Smart,” as the world over, you are acknowledged to be—in which opinion I most heartily concur, having myself spent among you the best part of my life—permit me to call your attention to one important fact which has escaped your notice thus far, or rather that of your teachers, namely, a better acquaintance with that vast and glorious portion of our great continent lying at your very portals, South America—a region of which you have only a faint idea from the meagre information supplied by your School Geographies and occasional newspaper correspondents, but in fact a land of wondrous exuberance and untold natural wealth, which offers you a field of enterprise worthy of the founders of the States of California and Oregon, and the Territories of Montana, Arizona, and Colorado.
It is a fact that while Europe, situated as it is far beyond our own hemisphere, has always sent her very best men to represent her in the South American States, and to explore and report upon every thing worth knowing, this country, America par excellence, has sent none as yet but broken down and quarrelsome politicians, who, according to the statements of some of the leading periodicals of this country,[1] are absolutely incompetent to fill their post with credit to the nation they represent. To my own personal knowledge I can testify as to the class of men sent afloat to Venezuela, one of whom had previously been master of a tug-boat on the Orinoco and Apure rivers, but through political influence at home was suddenly enabled to emerge from that obscure though honorable calling to that of a diplomatic functionary, although it is but fair to state that his social status in that country was in no wise improved by his change of vocation. When his term of office expired, with the change of administration at headquarters, he was duly replaced by another, whose conduct was so disgraceful[2] that his countrymen resident in the Republic petitioned the Government at home to remove him forthwith, which was granted, but only to replace him by another—since deceased—who, I am informed, was the only drunken man seen in the streets of the capital.
Thanks to the unaided efforts of a missionary gentleman, Rev. Mr. Fletcher,[3] the magnificent empire of Brazil has lately been brought to the notice of the people of the United States, who, quick to appreciate the commercial advantages offered by a foreign country, when fully demonstrated to them, have already established a line of steamers between New York and the principal ports of the Empire. Outside of this the people of this enterprising country have only had occasional glimpses of the vast continent of South America, from the notes of casual travellers and the official reports of Lieuts. Page, Herndon, and Gibbon, of the navy, who confined their observations principally to the practicability of navigating the two great rivers Amazon and La Plata, already surveyed by their respective governments and explored from end to end by several European travellers. It is to be hoped, however, that the eminent naturalist, Agassiz, who lately visited the former river with reference to a particular branch of science, will give us the result of his explorations as clearly, and relieved of the technicalities of scientific lore so common among naturalists, as the distinguished artist Church, who several years ago penetrated, “on his own hook,” to the heart of the Andes, has presented the grand and beautiful ridge on canvass to the eyes of admiring thousands who have gazed upon his admirable paintings, thus familiarising the outside world with that picturesque region, and earning for himself a name second to none in the estimation of the artistic world.
North Americans cannot longer ignore that great section of our continent which, during thirteen years, warred to the knife against her powerful antagonists, Spain and Portugal, for the possession of those political principles proclaimed years before by their own Great Republic; for it is a fact, that while most of the European nations hastened to acknowledge the independence of the South American States, the United States of America were the last to recognize them; and if we of the South have not been as successful in the establishment of Republican Institutions as our brethren of the North, the fault is not ours, but is to be attributed to the “peculiar institutions” implanted on our soil by its fanatical and remorseless conquerors, so utterly inimical to enlightened educational development.[4]
And now look, on the other hand, to the host of distinguished names that figure among the European representatives and explorers in the various sections of South America, and the advantages gained by the countries they represent. At the head of all stands the illustrious Humboldt, who was the first to penetrate that comparatively unknown region at the time (1799), and to lay open her wondrous treasures before the civilized world. Any eulogistic comments upon this truly great man are superfluous: the world is filled with his fame, as radiant as the celestial spheres above, which he overran likewise with his penetrating mind, and after devoting nearly three quarters of a century to the study of the Universe, he died only a few years ago at the advanced age of ninety-two, in the full enjoyment of his mental faculties. His works are the grandest monument of the nineteenth century.
To Prussia we are indebted for the services of another resolute explorer, Prince Adalbert, who fearlessly penetrated to the remotest parts of Brazil, and the botanists, von Tschudi, Karzten, and Moritz, who have enriched the European museums and conservatories with the treasures of our Flora. Other parts of Germany have sent no less distinguished individuals in the persons of Prince Maximilian of Bavaria, and the great naturalists, Narterer, Spix, and von Martius, all of whom have given to the scientific world the result of their explorations in works of enduring fame. France ranks next in distinguished names, such as La Condamine, D’Orvigni, Jussieu, St. Hilaire, Bonpland (the companion of Humboldt), Depons, Lavayesse, Webber, Liais, etc.; and Great Britain, with her Parishes and Fitzroys, who surveyed and carefully sounded every estuary, bay, and inlet which lie between the Plata and the Bay of Valparaiso, with the celebrated naturalist, Darwin, as co-laborer; Sir Robert Schumbourgh, the discoverer of that vegetable wonder, the Victoria Regia, and the hitherto unknown sources of the great river Orinoco, the lake of Parime, supposed in the seventeenth century to be the abode of a mighty and resplendent Indian king—El Dorado—the gilded, from whom that veritable land of gold, as it has subsequently been demonstrated, took the name[5]—with other equally enterprising naturalists and explorers, such as Waterton, Wallace, Bates, Vigne, Markham, and Spruce. Through the efforts of the two last named, England has succeeded in transplanting and successfully cultivating in the mountains of India the various species of cinchona trees indigenous to the Andean range of mountains, that yield that invaluable drug, quinine; while another enterprising Englishman undertook to stock Australia with the Alpaca sheep of the same region, at the risk of his life and fortune.
Thus England, France, and Germany have secured the monopoly of the South American trade, with total exclusion of this country, which has to pay cash for what the former obtain in exchange for the produce of their manufactories. All these nations, moreover, appoint permanent representatives, chosen from among their ablest diplomats, and keep them there as long as they choose to remain, to enable them to become thoroughly acquainted with the people and the peculiarities of the country, endearing themselves to the inhabitants by their munificent hospitality and courtly demeanor. Even distant and snow-bound Russia has sent to South America her commissions of savants and maintains there, as well as Sweden, competent representatives, whose duty it is to report to their respective governments on the progress of affairs and the resources of those countries.
I shall not close the list of European travellers and naturalists, with whom I am acquainted, without adding those of Holland and Belgium, viz., Mr. Langsberg, for many years Minister Plenipotentiary from the former country to Venezuela, Baron Ponthos, and Messrs. Linden and Funk, who, by their united efforts, have contributed to enlighten their countrymen respecting the source from whence India-rubber emanates, and the kind of trees that yield the valuable Calisaya and Angostura barks; what plants yield the fragrant Vanilla and Tonka beans, the healing balsams of Copaiva, Tolu, and Peru; and how indigo, cacao, and coffee are raised. “Does cotton grow in Venezuela?” “Are there any railroads in Chile?” are questions which have respectively been addressed to me and to the accredited Minister of the latter flourishing republic to the United States by persons enjoying the greatest advantages of education in this country. Now, it is a well-known fact to European merchants that the cotton raised in Venezuela ranks among the finest in the world; and as regards railroads, Chile possesses some of the most admirable works of the kind, due to the skill of North American engineers.
But no wonder that so little is known here about South America, when one of the standard School Geographies and most recent publications describes the products of Venezuela in these few lines:
“Its principal products are the woods and fruits of the forest and the cattle of the plains.”
“Exports.—The principal exports are the tropical fruits, which grow without cultivation; and hides, cattle, horses, and mules.”
Any one would be led to suppose, from the perusal of the above quotations, that the country at large is “in a state of nature,” and that the inhabitants themselves are no better off than “the cattle of the plains,”
“Where at each step the stranger fears to wake
The rattling terrors of the vengeful snake;
Where crouching tigers wait their hapless prey,
And savage men more murderous still than they.”
—The Deserted Village.
These things are only found in the depths of the primeval forest, or amidst the labyrinths of rivers that traverse the vast extent of prairie land or llanos which form the subject of this book. These are the grazing grounds as well as military school of the republic: the agricultural portion lies north of this region, amidst the great chain of mountains, which, detaching itself from the main Andean trunk in New Granada, or Colombia, as it is now called, runs eastward along the shores of the Caribbean Sea. The products of this region consist principally, as the school-book quoted above states, in the tropical fruits, not collected at random, as might be inferred from the above meager statement, but through the most careful cultivation, as a contemporary English traveller in that country rightly describes it in a few lines.
“July 11th.—Having got our passports, we started at about 3 P.M. for San Pedro, distant about six leagues. The first three leagues lay through the beautiful valley of Chacao (Caracas). Everything bore the appearance of great prosperity. The road was as good as any in Europe. The hedges were beautifully clipped; hardly a foot of ground could be seen that was not in a high state of cultivation. The plantations were numerous and in good order, and the long chimneys and black smoke showed that even in this remote valley steam was rendering its thousand-handed assistance. We crossed and recrossed the Rio Guaire several times before we arrived at Antimano, some two leagues distant from Caracas. We met several herds of wild cattle, being driven towards Caracas by the llaneros in crimson or blue ponchos, mounted on high-picked saddles, with their constant companion, the lasso, plaited into their horses’ tails, and the long cattle-spears in their hands. The cattle were magnificent-looking animals, and reminded me of the breed that one sees in the bull-rings of old Spain. Coffee is more cultivated in the valley of Chacao than any other crop, and it contributes in no small degree to the beauty of the scenery.”[6]
Besides coffee this country produces the famous Cacao and indigo of Caracas, sugar-cane, and cotton of superior quality, tobacco hardly inferior to that of Cuba, especially the celebrated Varinas and Guacharo kinds, rice, Indian-corn, and most of the cereals of northern latitudes, according to the elevation above the sea level; and as to the products gathered “in a state of nature,” such as sarsaparilla, India-rubber, Piassaba, Vanilla, and Tonka beans, cabinet and dye-woods, their name is legion, and would require a separate volume devoted to that particular branch of scientific research, which the reader can find admirably compiled in the works of Humboldt and Bonpland, St. Hilaire, Sir Robert Schombourgh, Codazzi, and others.
Now it is my purpose to introduce the young American reader to a country—
“Where maidens’ love as close, as sweet will twine,
As cling the tendrils of their native vine,”
and which hitherto seems to have been a sealed book to the future “Merchant Princes” of the great North. Humboldt describes it thus, in 1802:—