Читать книгу Edible Pepper Garden - Rosalind Creasy - Страница 6
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The Edible Pepper Garden
All About Peppers
The Creasy Pepper Gardens
How to Grow Peppers
Growing in Your Climate
Interview: The Hughes Chili Garden
Peppers in Containers
The Pepper Garden Encyclopedia
From mellow and sweet to hot and spicy
Cooking from the Pepper Garden
Marinated Roasted Pimientos
Rajas
How to Pickle Peppers
Pickled Cherry Peppers
Sweet Pickled Rainbow Bells
How to Make Chipotles
Smoky Chipotle Butter
Spicy Chipotle Almonds
How to Make Chili Powders
Paprika Breadsticks
Mellow-Yellow Mayonaise
Tex-Mex Hot Barbecue Rub
Blazo Vinegar
Salsa Fresca
Salsa Cruda
Interview: Doug Kauffman
Cherry Pepper Shooters
Pepper Ribbon Cheesecake
Deep-Fried Squash Blossoms with Chili Cream
Walnut-Paprika Dip with Vegetables
Watermelon Spicy Salad
Fennel Salad with Red Peppers
Cream of Roasted Pimiento Soup
Cauliflower with Red Pepper Soubise Sauce
Mashed Potatoes with Chipotle Butter
Peperonata
Your Choice Stuffed Peppers
Cooking the Dish Chili
Broken Arrow Ranch Chili
Black Bean and Chicken Chili
Garden Chili
Babyback Ribs with Ancho Chilies
Classic Gumbo
Roasted Pepper Garden Lasagna
Golden Chicken Curry with Garam Masala
Appendices
Appendix A: Planting and Maintenance
Appendix B: Pest and Disease Control
Resources
Acknowledgments