Читать книгу Fundamentals of Cancer Detection, Treatment, and Prevention - Surya K. De - Страница 58

Orange, grapefruit (basically, all citrus fruits), grapes, all kinds of berries (strawberry, blueberry, acai berry, cranberry), apricot, pear, apple, plum, kiwi, cherry, papaya, mango, pomegranate, banana, guava, watermelon, cantaloupe, honeydew, peach, coconut, pineapple (no sugar added), jackfruit, lychee, cherimoya, starfruit, persimmon, and longan.