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In which Phillips suggests that Stockholm should be called the “Automatic City”; describes the queer statistical animals, called “unified cattle”; extracts some interesting facts from the census; does not consider the stores or the bathtubs beneath his notice; treats of the effective temperance legislation of Sweden, and tells why a fire is so rare an excitement in Stockholm.

Stockholm, January 7.

My dear Judicia,

You know how our American cities often strain themselves to find an appropriate name or nickname by which they shall be known among their sister municipalities. Stockholm is certainly the “Queen City of the North,” and is deserving of any other high-flown title you have a mind to give her. But if we descend to more prosaic designations, we might well call it the “Automatic City.” Nowhere in the world can you drop a penny in the slot and get so much back for it as you can in Stockholm.

The automobile, which abounds everywhere, is an automatic machine which registers in its taximeter the distance run, and thus avoids all disputes with the chauffeur. The telephones, whose little green pagodas dot the city in every direction, are also penny-in-the-slot affairs, and you can talk, as I think I have already told you, with any town on the map of Scandinavia for a very reasonable sum.

But when it comes time for frokost (breakfast), or middag (dinner), then the automat is very much in evidence. It seems at first to the traveler that the keeping of automat restaurants is the chief business in Stockholm, for we find one at almost every corner. Drop a ten öre piece in the slot, and, according to your choice of viands, a glass of milk, a cup of tea or coffee, a cheese sandwich, a sausage, or a boiled egg drops out of the spout. Or, if you wish a more extravagant meal, twenty-five öre (about seven cents) will give you your choice of a dozen hot dishes. One writer with a sense of humor speaks of such establishments as I have described as the “rich man’s automat,” but he is not far from wrong when you compare this establishment with the little wooden buildings which you see in the market squares and along the docks of Stockholm, for this is the automat reduced to its lowest terms for cheapness and simplicity. There is no apparent opening in this wooden box, but a shelf runs around it, and large cups are chained to it, with a tap in the wall at every few feet. Inside is a tank of hot milk. The marketmen drop a five öre piece (a trifle over a cent) into the slot, and out runs nearly a pint of rich, hot milk. No wonder that there are enough cattle to give every man, woman, and child in Sweden on the average one milch cow, or else the “poor man’s automat” could never be maintained at any such figures.

The process of arithmetic, however, by which this milch cow is allotted to every man, woman, and child, is interesting and peculiar, since for the purpose of comparative statistics the Swedish Bureau has invented fictitious animals called “unified cattle.” This is explained by Mr. Sundbarg in his Swedish Land and Folk as follows: The milch cow is the unit, and all other animals the multiples. For instance, a horse is equal to a cow and a third; a sheep is reckoned as a tenth of a cow; a goat as only a twelfth of a cow, while it takes four pigs to make a cow. I cannot for the life of me see why a pig should be worth two and a half sheep; can you? A reindeer is only worth a fifth of a cow, which seems to me altogether too small a value to put upon these indispensable animals of snowland.

Well, the result is that in the last census which is available to me Sweden possessed something over five millions of these composite animals called “unified cattle,” and, as I before told you, every mother’s son and daughter in Sweden, on the average, possesses one milch cow, or it may be three quarters of a horse, ten sheep, twelve goats, four pigs, or five and a half reindeer. If I were a Swede I think I would choose to have my share in reindeer.

While we are dealing with statistics, Judicia, let us have it out and squeeze the census dry of interesting facts and be done with it. How many wealthy persons do you suppose there are among the five and a half millions of Swedes who have not yet crossed the Atlantic to seek a home in the New World? Well, if at your leisure you can find out what 13.75 per cent of five and a half millions is you will know exactly the number of people that can be called “wealthy.” It would not be far from seven hundred thousand. Then in “easy” circumstances we find sixty-seven per cent of the people, or about three and a half millions. In “straightened” circumstances there are rather more than could be called wealthy, while we find that there are only about three per cent of the people who are in genuine poverty and have to receive help from the State or from their richer neighbors.

I think these statistics speak exceedingly well, for the Swedes. Agur’s prayer, “Give me neither poverty nor riches; feed me with food convenient for me,” seems to have been answered for them. Even those in wealthy circumstances are not so enormously rich that they are in danger of losing heaven by such a burden of wealth as would prevent the camel from passing through the eye of the needle.

Since I have told you how many cows, how many fractions of a pig or of a reindeer every Swede possesses, you may also be glad to know that if all the land were divided up evenly every old grandam and every baby in the cradle would have twenty and a half acres. Only two and a quarter acres of these are under cultivation, but he would have nearly ten acres of woodland, which would surely furnish him with enough fuel, while his seven and a half acres of uncultivated land would furnish plenty of pasturage for his cow, or his three-quarters of a horse.

Speaking of fuel, I must launch into a mild eulogy of these Swedish stoves. Even Aylmer will admit that they are better than the air-tight, iron monstrosities which they have in Norway, and in America too, for that matter, where “central heating” has not replaced them. These Swedish stoves are much like the German porcelain heaters, only they are built on a more generous scale. They occupy a whole corner of the room, and often extend from floor to ceiling. Usually they are of white porcelain, though often other colored tiles are used, and sometimes they are highly ornamented with cupids or dragons, or like allegorical animals.

In the morning, quite early, the pretty chambermaid makes a fire of short birch sticks, filling the firebox up to the top. Then the drafts must be left open until all the gases and smoke have escaped, which have such a tortuous course to travel through the many pipes concealed within the porcelain that gradually they heat the great white monument through and through. When the birch is reduced to living coals, the dampers are shut off; the heat is thus retained, and a genial warmth is given out for the rest of the day. Even at night the tilings of the stove are quite warm, and you seldom want more than one “heating” in the course of the twenty-four hours, except in the most extreme weather.

After this little excursion into stoveland, let me return for a moment to our fascinating statistics. It is said that the Swedes are the longest-lived people in the world, and within a hundred years they have reduced the death rate nearly one half. I wonder if this low death rate is not due in part to their cleanly habits. I suppose the fresh, northern mountain air, crisp and frosty in the winter, and the out-of-door life which a people largely agricultural live has much to do with it, but I am also inclined to think that their love of the prosaic bathtub is partly responsible, for I suppose that the Scandinavians, with the exception of the Japanese, and perhaps the Finns, are the cleanliest people in the world.

I have seen a funny picture which represents a school bath. It is a photograph, too. Here is a big school bathroom with a dozen tubs shaped like washtubs setting on the floor, each one occupied by a sturdy little youngster of some ten summers. Each one is industriously scrubbing the back of his next neighbor, while he is immersed up to his middle in the warm water. Over each boy’s head is a shower bath, and if friendly competition does not make the back of each of those boys immaculate I do not know how cleanliness can be achieved.

However much the school tub may have to do with the longevity of the Swede, I know that the blue ribboners would ascribe the increasing span of his years to the temperance law which the last parliamentary half-century has seen enacted and enforced. Sweden once had the sad reputation of being the most drunken country in Europe, and no wonder, for in 1775 Gustavus III made liquor selling and liquor making a State monopoly, and much revenue was derived from intoxicating fluids. The heaviest drinker was the greatest benefactor of the State, for he was thus adding with every dram to the public revenues. Tea and coffee were shut out of the country by the laws, lest some poor toper should prefer them. Beer even was unknown, and wine was rare and costly.

Who do you think was the first man to protest against this wholesale drunkard making? It was no other than Linnæus, the gentle botanist, to whom the world is indebted for naming more plants than Adam ever named. He tried to convince the people of the awful effects of alcoholism upon the national life. After about a decade and a half the government became ashamed of itself and abolished its monopoly. But then things went from bad to worse, for the making and selling of liquor became absolutely free. Everybody who had a little grain made it into whisky. Every large farm had its distillery, and to make drunkards became, not the business of the State, but of everybody who wished to make money.

Thus things went on for some forty years, when the Neal Dow, or more properly the Father Matthew of Sweden, came to the front. This was Canon Wieselgren, who in 1830 began to write and lecture against this awful national evil, and at last, aided by famous men of science, who made exhaustive studies of alcoholism, he brought about a complete and blessed reform in the liquor laws. The tax on whisky was raised so high that private individuals could neither make nor sell it. Local option was allowed, and many communities forbade altogether the sale of liquor. At last the famous Gothenburg system was adopted, and “the monopoly of the manufacture and sale of spirits was given to a company which is allowed to make only a fair rate of interest out of the capital employed, and must hand over the surplus to the community, to be used in the support of such institutions as may tend to diminish the consumption of liquor and combat drunkenness.” The company is guaranteed five per cent on its capital should the sale fall below a certain minimum. This system has the great advantage that it precludes all desire on the part of the company and its retail sellers to increase the sale of drink, as the interest on the capital employed is secured and is not liable to be increased by a larger output.

There are various other regulations which are of interest to all in our country, since the liquor problem is always a burning question. The retail seller must provide food as well as drink, and is not allowed to sell liquor without food, and then only in a small glass to each customer. Youths under eighteen years of age cannot buy, and the retail shops must close at six o’clock. The profits that are made by the company must be used in providing rooms, free libraries, lectures, sports, and games, and it is said that the visitors to the seven reading rooms thus provided in Gothenburg reach half a million every year. Now Sweden and Norway are the most temperate countries in Europe. A drunken man is a rara avis. Crime has diminished in like proportion, as is to be expected.

Let me tell you of one more Swedish phenomenon before I close this letter. During all this visit to Stockholm, and in my previous visits as well, I have never seen a fire engine go tearing through the streets, though one could hardly live for a day in Boston or New York without such an excitement. And yet they have fire engines and horses ready harnessed day and night in Stockholm, and men sleeping in their boots ready to drop down through a hole in the floor on to their seat on the fire engine at any moment. One would think that the men would get tired of waiting for an event that so seldom happens, and that the horses would die for lack of exercise, as they undoubtedly would if they had to wait for a fire to give them a good run.

Do you want to know, Judicia, why the excitement of a fire is so rare in Stockholm? I will tell you, as my friend, Mr. Thomas, the ex-Minister to Sweden, has told me. “Once a year, if you live here, two gentlemen will call on you with book and pencil in hand and carefully examine every stove in your rooms. They also examine all the flues and chimneys. They are officers of the municipality, and the patriarchal government of Stockholm wishes to see that there is no danger of your burning yourself up.”

If they find that your chimneys are foul, a little boy with a sooty face, with white teeth and eyeballs shining through the grime, will wait on you. He will have a rope wound around his neck, with an iron hook on the end, and you must let him go down your chimney and clean out all the soot and cinders. You must also comply with twelve regulations when you build your house, which relate to the material for the walls and the roof, the construction of the cellar, etc., and the house must not be more than sixty-eight feet high. If you think these regulations are too severe, they will at least reduce the size of your insurance bill, for $1.25 will insure your house for $2500 for a year; that is, the premium is a twentieth of one per cent—less than a quarter part of what it would be in America. For $17.50 you may insure your house forever for $1000. If it stands for two hundred years you will never have to pay another cent; so you see there are some advantages, even if there are some annoyances, in a paternal government.

I know your aversion to statistics, my dear Judicia, and in spite of their proverbial dullness it does seem to me rather necessary for one who would feel the deepest charm of Sweden to know something about the characteristics of the Swedes and their comparative standing in matters material and moral with the other nations of Europe. But since, in an early letter, these matters have been disposed of, I can promise you in my next something to which your romantic soul will respond more generously.

Faithfully yours,

Phillips.

The Charm of Scandinavia

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