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The Grape Regions of America

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There are four chief grape-growing regions in North America, with possibly twice as many more subsidiary ones. These several regions, each of which has its distinct varieties and to less extent distinct species, and in each of which grapes are grown for somewhat widely different purposes, give a great variety of industrial conditions to the grape-growing of the continent. Nevertheless, the regions have much in common in their environment. It is from their differences and similarities that most can be learned in the brief discussions of the regions that follow.

Manual of American Grape-Growing

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