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Technical aspects

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The most important technical aspects for the trainee to master include successful esophageal intubation, retroflexion in the stomach, pyloric intubation, traversal of the duodenal sweep, thorough examination of the mucosa, and the ability to perform biopsies and therapeutic maneuvers such as those required for endoscopic hemostasis and removal of foreign bodies.


Figure 5.3 Low‐magnification white light HRE image of normal gastric antrum and pylorus (University of Utah Health Sciences Center, Salt Lake City, USA).

(Contributed with permission from Advanced Digestive Endoscopy: Comprehensive Atlas of High‐Resolution Endoscopy and Narrowband Imaging. Edited by J. Cohen. Blackwell Publishing. 2007: p. 215.)


Figure 5.4 Low‐magnification white light HRE image of normal fundus with two small fundic gland polyps and hiatal hernia seen in retroflexed view (Mayo Clinic, Jacksonville, USA).

(Contributed with permission from Advanced Digestive Endoscopy: Comprehensive Atlas of High‐Resolution Endoscopy and Narrowband Imaging. Edited by J. Cohen. Blackwell Publishing. 2007: p. 214.)

Successful Training in Gastrointestinal Endoscopy

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