Читать книгу Food of Singapore - David Wong - Страница 3

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Published by Periplus Editions, with editorial offices at 61 Tai Seng Avenue #02-12, Singapore 534167.

Tel: (65) 6280-1330; fax: (65) 6280-6290

Email: inquiries@periplus.com.sg Website: www.periplus.com

Copyright © 2005 Periplus Editions (HK) Ltd

All rights reserved

ISBN: 978-1-4629-1511-8 (ebook)

Printed in Singapore


Distributed by

North America, Latin America and Europe

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Asia Pacific

Berkeley Books Pte Ltd

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Tel: (65) 6280-1330; Fax: (65) 6280-6290

inquiries@periplus.com.sg www.periplus.com

All recipes were tested in the Periplus Test Kitchen.


(Note: Page numbers correspond to the print edition.) Photo credits All photography by Luca Invernizzi Tettoni except pages 7, 11, 18, 112 and endpaper by Edmund Ho. Illustration on page 11 by Daniel Wegera Styling and food preparation: pages 32, 41, 58, 61, 91, 94 and 101 by Mrs Ong Kiat Kim and Christina Ong


Food of Singapore

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