Читать книгу Gordon Ramsay’s Great Escape: 100 of my favourite Indian recipes - Gordon Ramsay - Страница 10

6 bamboo skewers

225g paneer, cut into 2.5cm cubes

1 large onion, peeled and cut into 2.5cm cubes

1 red pepper, cored, deseeded and cut into 2.5cm cubes

2 tbsp ghee or melted unsalted butter