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2.4.3 Phytotoxins, Aquatic Life, and Water Quality

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Phytotoxins that are produced by algae in bodies of water, both fresh and oceans, are known as algal toxins [13]. They contaminate fish and other aquatic animals to different extents; they also contaminate drinking water and cannot be eliminated by freezing or cooking [13].

Phytotoxins can also potentially contaminate bodies of water, particularly in situations where leaching of chemicals from plants into the water is possible. This happens particularly for phytochemicals that are polar and are easily soluble in water owing to the molecular nature of their structures being similar to that of water. In this regard, it is imperative to always be alert and vigilant to find ways that are useful in both detecting the presence of phytochemicals in bodies of water and improving water quality following phytochemical contamination.

Poisonous Plants and Phytochemicals in Drug Discovery

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