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About the Editor

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Dr. Santosh Kumar Upadhyay is currently working as an Assistant Professor at the Department of Botany, Panjab University, Chandigarh, India. Prior to this, Dr. Upadhyay was DST‐INSPIRE faculty at the National Agri‐Food Biotechnology Institute, Mohali, Punjab, India. He did his doctoral work at the CSIR‐National Botanical Research Institute, Lucknow and received his PhD in Biotechnology from UP Technical University, Lucknow, India. He has been working in the field of Plant Biotechnology for more than 14 years. His present research focuses in the area of functional genomics. He is involved in the characterization of various insect toxic proteins from plant biodiversity, and defense and stress‐signaling genes in bread wheat. His research group at PU has characterized numerous important gene families and long non‐coding RNAs related to the abiotic and biotic stress tolerance and signaling in bread wheat. He has also established the method for genome editing in bread wheat using CRISPR‐Cas system and developed a tool, SSinder, for CRISPR target‐site prediction. His research contribution led to the publication of more than 55 research papers in leading journals of international repute. Further, there are more than five national and international patents,17 book chapters and four books to his credit.

In recognition of his strong research record he has been awarded NAAS Young scientist award (2017–2018) and NAAS‐Associate (2018) from the National Academy of Agricultural Sciences, India, INSA Medal for Young Scientist (2013) from the Indian National Science Academy, India, NASI‐ Young Scientist Platinum Jubilee Award (2012) from the National Academy of Sciences, India, and Altech Young Scientist Award (2011). He has also been the recipient of the prestigious DST‐INSPIRE Faculty Fellowship (2012), and SERB‐Early Career Research Award, (2016) from the Ministry of Science and Technology, Government of India. Dr. Upadhyay also serves as a member of the editorial board and reviewer of a number of peer‐reviewed international journals.

Genome Engineering for Crop Improvement

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