Читать книгу Everyday Slow Cooking - Kim Laidlaw - Страница 33
Оглавление Maple-Bourbon Short Ribs (page 35) with mashed sweet potatoes (page 173)
Adobo-Style Short Ribs (page 34) with Mango Salsa (page 175)
Stout-Braised Short Ribs (page 34) with sautéed rainbow chard
