Читать книгу The Food of Asia - Kong Foong Ling - Страница 5
ОглавлениеContents
The Flavors of Asia | 6 |
Ingredients | 10 |
The Asian Kitchen | 18 |
Burma | |
Introduction | 23 |
Suggested Menus | 25 |
Recipes | |
Appetizers, Soups & Salads | 26 |
Soups & Noodles | 27 |
Seafood & Meat Dishes | 28 |
Desserts | 29 |
China | |
Introduction | 31 |
Suggested Menus | 35 |
Recipes | |
Snacks & Appetizers | 36 |
Soups & Noodles | 38 |
Main Dishes | 40 |
Desserts | 46 |
Stocks, Sauces & Condiments | 47 |
India | |
Introduction | 49 |
Suggested Menus | 53 |
Recipes | |
Breads | 54 |
Main Dishes | 56 |
Desserts | 62 |
Stocks, Sauces & Condiments | 65 |
Indonesia | |
Introduction | 67 |
Suggested Menus | 71 |
Recipes | |
Appetizers | 72 |
Salads | 74 |
Soups | 76 |
Main Dishes | 78 |
Desserts | 84 |
Stocks, Sauces & Condiments | 87 |
Japan | |
Introduction | 89 |
Suggested Menus | 93 |
Recipes | |
Appetizers | 94 |
Soups & Noodles | 96 |
Sushi & Sashimi | 98 |
Main Dishes | 100 |
Desserts | 106 |
Stocks, Sauces & Condiments | 107 |
Korea | |
Introduction | 109 |
Suggested Menus | 111 |
Recipes | |
Appetizers & Kimchi | 112 |
Soups & Seafood | 113 |
Meat, Rice & Noodles | 114 |
Desserts & Drinks | 115 |
Malaysia & Singapore | |
Introduction | 117 |
Suggested Menus | 121 |
Recipes | |
Appetizers | 122 |
Soups & Noodles | 124 |
Main Dishes | 128 |
Desserts | 134 |
Stocks, Sauces & Condiments | 135 |
The Philippines | |
Introduction | 137 |
Suggested Menus | 139 |
Recipes | |
Snacks & Rice | 140 |
Noodles & Soups | 141 |
Main Dishes | 142 |
Desserts | 143 |
Sri Lanka | |
Introduction | 145 |
Suggested Menus | 147 |
Recipes | |
Snacks & Appetizers | 148 |
Soups & Vegetables | 149 |
Seafood & Meat | 150 |
Seafood & Meat & Desserts | 151 |
Thailand | |
Introduction | 153 |
Suggested Menus | 157 |
Recipes | |
Appetizers | 158 |
Soups & Noodles | 160 |
Salads & Appetizers | 162 |
Main Dishes | 164 |
Desserts | 168 |
Stocks, Sauces & Condiments | 169 |
Vietnam | |
Introduction | 171 |
Suggested Menus | 175 |
Recipes | |
Appetizers | 176 |
Soups | 178 |
Salads | 179 |
Main Dishes | 180 |
Desserts | 186 |
Stocks, Sauces & Condiments | 187 |
Appendix | 188 |
Index | 189 |