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d

id you know?

The traditional tall parfait glass is perfect for seeing the layers of fruit and yogurt in this light treat. If you don’t have one, your favorite dessert bowl will also do.

breakfast 27

w

hat you need

Vanilla yogurt 1 container (about 6 oz/185 g)


Mixed berries, such as blueberries, blackberries, and raspberries 1⁄3 cup (112 oz/45 g)


Granola 2 tablespoons

firstlayer the parfait

Spoon the yogurt into the bottom of an individual bowl or parfait glass. Spoon the berries in an even layer onto the yogurt. Spoon the granola over the top.


thenserve the parfait

Serve cold with a spoon for digging down through the layers.

variation kiwi and yogurt parfaits

Instead of berries, use 1 kiwi, peeled and sliced or diced.

Makes 1 parfait

berry & yogurt parfaits

The Cookbook for Kids

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