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Makes at least 12 servings

Marinating time: at 3 hours or longer

This is a special wine summer drink to serve for casual entertaining. Red wine can replace the white wine, but use colourful available fresh fruit such as oranges, red apples, berries or grapes.

3 cups chilled dry white wine (750 ml bottle)

½ cup (125 ml) Cointreau or brandy

2 to 3 tablespoons (25 to 45 ml) granulated sugar, or to taste

1 each lime and lemon, cut into thin slices, pits removed

1 peach, peeled and sliced

1 unpeeled green apple, cored, cut into thin slices

1 cup (250 ml) green grapes, halved and pitted

Ice cubes

1½ cups (375 ml) club soda

In large glass pitcher, combine wine, Cointreau or brandy, sugar and pineapple or peach, apple and grapes. Chill in the refrigerator for at least 3 hours to mix the flavors.

To serve, add ice cubes and club soda to the pitcher. Serve in large glasses with two or three pieces of fruit in each glass.