Читать книгу Toast - Nigel Slater - Страница 4

‘An ingenious and touching treat’

Times Literary Supplement Books of the Year

‘Toast follows a recipe – boyhood blues without bitterness – that looks simple yet is actually hard to pull off. Slater manages it’

Guardian

‘Delightful…singular and original’

Evening Standard

‘The genius of his food writing comes from an obvious belief that food and happiness share the same organ in the brain’

LYNNE TRUSS, Sunday Times

‘A banquet of unlikely delectations…England’s answer to Anthony Bourdain’s Kitchen Confidential’

Daily Telegraph

‘Proves he can write mouth-wateringly about families and life too: I gobbled it up’

Daily Telegraph Books of the Year