Читать книгу The Myrtle Reed Cook Book - Reed Myrtle - Страница 157
FRIED HAM
ОглавлениеFreshen a slice of ham a few moments in boiling water. Drain, wipe, and fry slowly. Eggs may be served with it. See Bacon and Eggs.
Freshen a slice of ham a few moments in boiling water. Drain, wipe, and fry slowly. Eggs may be served with it. See Bacon and Eggs.
