Читать книгу The New English Kitchen: Changing the Way You Shop, Cook and Eat - Rose Prince - Страница 61

If you have any leftover steamed mussels, cockles or clams, you can fill them with the breadcrumb stuffing and store them in the freezer if there is no immediate use for them. Even a few make an unusually good snack to have with drinks. Grill or bake as above.