Читать книгу Chinese Feasts & Festivals - S. C. Moey - Страница 9
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ОглавлениеContents
| PART ONE | |
| 10 | The Chinese Feast |
| 12 | Poultry Recipes |
| 14 | Homestyle White Chicken |
| 16 | Drunken Chicken |
| 17 | Crispy Fried Chicken |
| 18 | Baked Stuffed Chicken Wings |
| 19 | Tea Smoked Duck |
| 20 | Fragrant Tender Duck |
| 22 | Steamed Duck with Bamboo Shoots |
| 23 | Braised Duck with Yellow Bean Paste |
| 24 | Meat Recipes |
| 26 | Roast Pork |
| 28 | Pork and Taro Bowl |
| 29 | Five Spice Rolls |
| 30 | Braised Pork Leg |
| 31 | Stir-fried Beef with Snow Peas |
| 32 | Pot Roast Beef |
| 34 | Spicy Sichuanese Lamb |
| 35 | Lamb in Aspic |
| 36 | Seafood Recipes |
| 38 | Fresh River Carp with Sweet Pickles |
| 40 | Cantonese Steamed Whole Fish |
| 41 | Sweet and Sour Fish |
| 42 | Abalone in Minute Sauce |
| 44 | Braised Oysters with Black Sea Moss |
| 45 | "Good Luck" Spring Rolls |
| 46 | Vegetable Recipes |
| 48 | Mixed Vegetables with Lobster |
| 49 | Kailan with Crabmeat Sauce |
| 50 | Chinese Lettuce Leaf Cups |
| 51 | Tossed Greens in Garlic Flavored Sauce |
| 52 | Braised Assorted Vegetables |
| 53 | Steamed Vegetable Platter |
| 54 | Rice, Soups and Noodles |
| 56 | Shark's Fin Soup |
| 58 | Winter Melon Soup |
| 59 | Fried Rice in a Lotus Leaf |
| 60 | Yangzhou Fried Rice |
| 61 | Rice Threads with Pork and Bean Sprouts |
| 62 | Braised Longevity Noodles |
| 64 | Dessert Recipes |
| 66 | "Four Treasures" in a Clear Sweet Soup |
| 68 | Sago Pearls with Honeydew Melon |
| 69 | Sweet Red Bean Pancakes |
| 70 | Rice Flour Layered Cakes |
| 72 | Golden Lotus Seed Pastries |
| 73 | Steamed Rice Flour Cupcakes |
| PART TWO | |
| 76 | Chinese Festivals |
| 78 | The Dragon Boat Festival |
| 84 | Stuffed Rice Dumplings |
| 86 | Seasoned Rice Dumplings |
| 88 | Rice Dumplings with Dark Coconut Syrup |
| 89 | Salted Preserved Eggs |
| 90 | The Hungry Ghost Festival |
| 96 | Steamed Fortune Buns |
| 98 | Festive Rice Flour Cakes |
| 100 | The Mooncake Festival |
| 108 | Lotus Seed Mooncakes |
| 110 | Golden Syrup |
| 111 | Picture Pastries |
| 112 | The Winter Solstice Festival |
| 116 | Rice Flour Balls in Sweet Syrup |
| 117 | Rice Flour Balls in Soup Broth |
| 118 | Chinese New Year |
| 129 | Dried Sweet Barbecued Pork |
| 128 | New Year's Cakes |
| 130 | Festive Arrowhead Stir-fry |
| 132 | Yusheng Sashimi Salad |
| 133 | Traditional Chinese Jiaozi |
| 134 | Vital Ingredients |
| 142 | Index |
