Читать книгу Edgar Cayce on Healing Foods - William A. McGarey M.D. - Страница 9

Preface

About two-thirds of the psychic readings that my grandfather, Edgar Cayce, gave during his lifetime were in response to individuals’ questions about health and healing. Most of the total of some 14,500 stenographically recorded discourses given in an unconscious trance state have been indexed by subject, including those on health-related subjects. Edgar Cayce died in 1945, but now we ask, how helpful today is that information, given for individuals years ago? The author of this book, William McGarey, has taken the lead in trying to answer that question related to the health ideas in the Edgar Cayce readings.

All of us are aware of how our diet can affect how we feel. We need only reflect on the effect of an alcoholic drink or a cup of coffee, or that feeling after a big Thanksgiving dinner. Our society is also becoming more aware of the more complex and longer-term effects of our diet. I recently read in Newsweek a cover article about the relationship of nutrition to levels of stress, and there are thousands of such articles. One only need watch our national best-seller lists to see a reflection of our concern about this aspect of our lives. There are dietary and nutrition principles in the Cayce readings that are now being confirmed as important general principles for many of us to consider.

Bill McGarey has been studying these principles in the Edgar Cayce readings for more than forty years. He has tested them with his thousands of patients. He uses them himself. He has compared them with current medical research. He is especially qualified to share them. I encourage you to have a look and try them for yourself.

Charles Thomas Cayce, Ph.D.