Читать книгу The Alaska Wild Berry Cookbook - Alaska Northwest Books - Страница 46

45

In a bowl large enough to hold the marinade and game, mix together the cranberry juice, vinegar, garlic, salt,and water. Soak the game overnight in the refrigerator. Use for any game, including game birds.

MAKES ENOUGH FOR 1 TO 2 POUNDS GAME

In a bowl large enough to hold the marinade and meat, mix together the cranberry juice, oil, onions, carrots, garlic, parsley, salt, thyme, peppercorns,juniperberries, clove, and bay leaf. Marinate the moose in the refrigerator overnight, the longer the better, turning the meat occasionally.

MAKES ENOUGH FOR 2 TO 4 POUNDS MOOSE

1⁄2 cup Lowbush Cranberry Juice (page 160)

1⁄2cup vinegar2 garlic cloves, finely minced

2 tablespoons saltCold water enough to cover meat

2 cups Lowbush Cranberry Juice (page 160)

1 cup olive oil

2 large onions, sliced

2 carrots, sliced2 garlic cloves, smashed2 tablespoons dried parsley

1 teaspoon salt

1⁄4teaspoon dried thyme

8 peppercorns8 crushed juniper berries

1 whole clove

1 bay leaf

Marinade for Game

Marinade for Moose