Читать книгу The Delmonico Cook Book - Alessandro Filippini - Страница 366

 Little Neck Clams, 300.

 Brunoise, with Rice, 3.

 Olives. Lyons Sausage, 286.

 Bass à la Chambord, 343.

 Leg of Mutton à la Condé, 649.

 Potato Croquettes, 997.

 Chicken Livers, with Madeira Wine, 767.

 Asparagus, sauce Hollandaise, 904.

 Roast Beef, 527.

 Tomato, Mayonnaise salad, 1071.

 Iced Pound Cake, 1193.

 Coffee, 1349.