Читать книгу The Delmonico Cook Book - Alessandro Filippini - Страница 473

 Broiled Oysters on Toast, 382.

 Mignons Filets, marinaded Russian sauce, 511.

 Potatoes en paille, 1014.

 Stewed Artichoke Bottoms, 897.

 Pear Pie, open, 1088.