Читать книгу Dinner with Cecile and William: A Cookbook - Cecile Charles - Страница 51

Crottin & Coconut on Baguettes

Ingredients:

2 packages Crottin cheese (light citrus flavor)

2 Tablespoons cream cheese, soft

1 cup sweet coconut, browned under the broiler

1 teaspoon Hawaiian spice

1 wiggle (1/16 teaspoon) NapaStyle® gray sea salt

A dash (1/16 teaspoon) pepper

Baguette slices

Directions:

Blend all ingredients, except baguette slices.

Refrigerate.

Spread on baguette slices.