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Report written by Mrs. H.B. Harrell, Jr., on March 27, 1950:

“Have followed Health Hint {column in A.R.E. Bulletin, an early A.R.E. publication} many times in taking beef juice 1 teaspoonful three times daily. I feel a definite gain in strength after taking it for one week after having had a cold.”

1343-2, Report #5

Excerpt from a letter from Mrs. [1523] written on December 17, 1947, to Gladys Davis:

“ . . . when I was home last June—if you remember, I didn’t feel so hot—when I came back I didn’t pull out of it; nothing I seemed to be able to put my finger on, but just felt depressed and lifeless. So one day when I was talking to a Mr. Lewis . . . about his health, suggesting that he better have his blood pressure checked—it dawned on me that—that was what was wrong with me. I promptly made up my beef juice (a favorite of mine anyhow) and in two weeks’ time I felt like a new person. I took two series of beef juice. There is just nothing like it, and it’s so pleasant to take . . . ”

1523-17, Report #6

Excerpt from a letter from Edgar Cayce to Mrs. [325] regarding her health (several people reported a burning sensation in their throats and mouths when ingesting the beef juice):

“I’m afraid they have been tending to give you too much of the beef juice at a time. There shouldn’t be more than a teaspoonful at any time, and it would be much better to be half a teaspoonful. It is true that this tends to make the gastric juices work more regularly in your system, but that’s what you need to get rid of those conditions that produce the nausea as well as the irritations caused by the gas and acid.

“It may be the same reason why the concentrated vegetable juices burn; that they have given you too much at once. It’s better that you be given a spoonful every half hour to an hour, rather than taking a big swallow two or three times a day.”

325-50, Report #2