Читать книгу The Laurel Health Cookery - Evora Bucknum Perkins - Страница 51

Equal quantities ripe strawberries, shredded pineapple and cream. Whip cream, place layer of pineapple in dish, sprinkle with sugar, cover with cream, then make a layer of strawberries, sugar and cream. Continue. Have cream on top. Serve cold with sponge cake or cocoanut crisps.