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Early Development of Taste and Flavor Preferences and Consequences on Eating Behavior

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Sophie Nicklaus · Camille Schwartz · Sandrine Monnery-Patris · Sylvie Issanchou

Centre des Sciences du Goût et de l’Alimentation, UMR AgroSup Dijon, CNRS, INRA, Université de Bourgogne-Franche Comté, Dijon, France

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Nurturing a Healthy Generation of Children: Research Gaps and Opportunities

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