Читать книгу Gyoza: The Ultimate Dumpling Cookbook - Paradise Yamamoto - Страница 22

Santa’s

Gift Bag

This is a newer

method, and it

can be a little

tricky. Practice

makes perfect!

Fold the edge

and give it a

half-twist.

After you make the final fold,

closing the pouch, smash the

layers together until they are

as thin as a single wrapper.

Squeeze to

flatten.

Make lots and lots of

small folds, stacking

them on top of each other

and holding them firmly

between thumb and

forefinger.

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