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Table of Contents

We think the following friendly recommendations will not be out of place here. They are in the interest of both the housekeeper and the cook:

Make use of every thing good.

Waste nothing, however little it may be.

Have no prejudices.

Be careful, clean, and punctual.

Always bear in mind that routine is the greatest enemy of progress, and that you have agreed to faithfully perform your daily duties for a certain consideration.

PIERRE BLOT.

New York, August, 1867.