Читать книгу The New English Kitchen: Changing the Way You Shop, Cook and Eat - Rose Prince - Страница 167

¹/₂ cucumber, peeled, prepared as on here 93

1 teaspoon golden caster sugar

2 tablespoons white wine vinegar a pinch of salt

2.5cm/1 inch piece of fresh ginger, grated

3 small green chillies, chopped

Combine the cucumber with all the remaining ingredients. It’s good served with curries or boiled ham.