Читать книгу Fortnum & Mason: Christmas & Other Winter Feasts - Tom Bowles Parker - Страница 19

The key to this delectably simple dish is that mixture of hot, fluffy potato, strips of gently smoked salmon, and cool, lactic cream cheese. Horseradish adds a hint of heat, while dill brings a touch of strident Scandinavian allure.

& delicious with a glass of Blanc de Blancs Champagne