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Going for a Regional Spin

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Barbecue tends to be a tradition throughout the South, but four premier regions known as the Barbecue Belt really define barbecue in the United States: the Carolinas (North and South), Kansas City, West Tennessee, and Texas. That’s not to say that there isn’t great barbecue all around the country. More and more great barbecue joints are popping up everywhere, but these regions, more than any other, really define the nature of barbecue in the United States.

I look at each of these regions (and some others) in the next sections, talk about the distinct flavor profile of each region, and fill you in on what each considers true barbecue.

BBQ For Dummies

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