Читать книгу Chinese Food Made Easy: 100 simple, healthy recipes from easy-to-find ingredients - Ching-He Huang - Страница 11

For an alternative, add some cooked egg noodles with the cashew nuts in step 4 and mix through for a chicken and cashew nut chow mein.

This is a recipe my grandmother and my mother would make using sticky glutinous rice. I use jasmine rice and it is equally delicious.

When cooked using glutinous rice (see Ching’s tip), this chicken fried rice dish can be quite like ‘You fan’ (oiled rice). This may also remind you of the rice wrapped in lotus leaf or bamboo leaf you get as a dim sum. Now you can recreate it at home.