Читать книгу The Complete Plate - Lauren Klukas - Страница 35
Оглавление35
Pantry andFreezer Staples
A well-stocked kitchen will have you whipping up your favorite meals in no time. To reduce time and save money (through bulk shopping), be sure your pantry and freezer are always filled with these must-haves.
Dried Herbs and Spices
Basil
Black pepper
Chili powder
Chipotle powder
Cinnamon
Coarse garlic salt
Coriander
Cumin
Dry mustard
Fennel seed
Garlic powder
Ground ginger
Nutmeg
Onion powder
Oregano
Paprika
Rosemary
Salt
Taco Seasoning (page 286)
Thyme
Turmeric
Canned Goods
Black beans
Coconut milk
Coconut water
Tomato paste
Vanilla almond milk
Seeds, Grains, Nuts
Chia seeds
Flaxseeds
Pistachios
Pumpkin seeds
Quinoa
Sunflower seeds
Toasted sesame seeds
Wheat germ
Wild rice
Baking
All-purpose flour
Almond flour
Baking powder
Baking soda
Blackstrap molasses
Cocoa powder
Cornstarch
Honey
Pure maple syrup
Unsweetened shredded coconut
Vanilla extract
Whole grain flour
Vinegars and Oils
Balsamic Reduction (page 286)
Balsamic vinegar
Grapeseed oil
Natural rice vinegar
Safflower oil
Sesame oil
Sunflower oil
Truffle oil
Vegetable oil
Miscellaneous
Chicken Stock (page 287)
Cooking spray
Dark chocolate
Dried apricots
Low-sodium soy sauce
Mayonnaise
Nutritional yeast
Popcorn kernels
Sun-dried tomatoes, dry-packed
Sriracha
Frozen
Corn
Mango
Strawberries