Читать книгу Bakeland - Marit Hovland - Страница 24

1. Copy the blue anemone patterns on page 198 onto a sheet of paper. 2. Cut out the flowers. 3. Halve a potato. With a sewing pin, fasten a paper flower to each half. 4. Use a sharp knife to cut away the potato around the flower. 5. Remove the paper and pins. 6. Mix a few drops of food coloring with some water. Paint the color onto the potato flower with a brush. 7. Gently press the potato against the macaron shell. Make as many flowers as you like on each shell. If you press the potato several times without adding more color, you’ll get varying shades of blue in the flowers. 8. Dip a brush in a little icing sugar and tap it gently in the middle of each flower to make pistils.