Читать книгу Cake Decorating Basics - Rachel Brown - Страница 18

The whole point of using novelty tins (pans) is to create cakes embossed with their detailing, so you cannot line them with greaseproof (waxed) paper or the details will be obscured. Instead, line them with cling film (plastic wrap) or a light dusting of flour, depending on your oven (see below).