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“I don’t know how much my turkey weighs. It’s been in the freezer and the tag is gone. How long do I thaw it?”

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There’s no complex mathematical formula for estimating the time required to thaw a turkey. However, you’ll need to weigh the bird on a bathroom scale in order to determine how many days it will need to thaw in the refrigerator (according to the guide at the right).


Follow the convenient guide below to thaw your turkey safely in the refrigerator. (The day you place it in the refrigerator doesn’t count. For example, if you plan to cook your turkey on Sunday and it has to thaw for 2 to 3 days, start thawing it on Wednesday or Thursday.) Be sure to place a tray underneath the turkey to collect any juices that seep through the wrapping.


Talk Turkey to Me

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