Читать книгу The New English Kitchen: Changing the Way You Shop, Cook and Eat - Rose Prince - Страница 101

There are two ways to do this. Put the couscous in an ovenproof dish with a large knob of butter, cover with foil and place in an oven preheated to 180°C/350°F/Gas Mark 4 for 20 minutes. Alternatively, melt some butter in a pan, add the couscous and stir over a low heat until warmed through.