Читать книгу The Pig: Breeding, Rearing, and Marketing - Spencer Sanders - Страница 2
На сайте Литреса книга снята с продажи.
Table of Contents
ОглавлениеINTRODUCTION
THE PIG
CHAPTER I NON-PEDIGREE PIGS
CHAPTER II PURE BREEDS
STANDARD OF EXCELLENCE
CHAPTER III CROSS-BRED PIGS
CHAPTER IV DENTITION AND AGE OF PIGS
CHAPTER V SELECTION OF THE BOAR
CHAPTER VI SELECTION OF THE SOW
CHAPTER VII THE SOW'S UDDER
CHAPTER VIII MATING THE YOUNG SOW
CHAPTER IX THE FARROWING SOW
CHAPTER X WEANING PIGS
CHAPTER XI THE REARING OF YOUNG PIGS
CHAPTER XII HOUSING OF PIGS
CHAPTER XIII THE EXHIBITION OF PIGS
CHAPTER XIV PRESENT AND FUTURE PIG-KEEPING
CHAPTER XV PIG-FATTENING
CHAPTER XVI A PIG CALENDAR
CHAPTER XVII DISEASES OF THE PIG
CHAPTER XVIII THE CURING OF PORK
INDEX