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Table of Contents

Оглавление

INTRODUCTION

THE PIG

CHAPTER I NON-PEDIGREE PIGS

CHAPTER II PURE BREEDS

STANDARD OF EXCELLENCE

CHAPTER III CROSS-BRED PIGS

CHAPTER IV DENTITION AND AGE OF PIGS

CHAPTER V SELECTION OF THE BOAR

CHAPTER VI SELECTION OF THE SOW

CHAPTER VII THE SOW'S UDDER

CHAPTER VIII MATING THE YOUNG SOW

CHAPTER IX THE FARROWING SOW

CHAPTER X WEANING PIGS

CHAPTER XI THE REARING OF YOUNG PIGS

CHAPTER XII HOUSING OF PIGS

CHAPTER XIII THE EXHIBITION OF PIGS

CHAPTER XIV PRESENT AND FUTURE PIG-KEEPING

CHAPTER XV PIG-FATTENING

CHAPTER XVI A PIG CALENDAR

CHAPTER XVII DISEASES OF THE PIG

CHAPTER XVIII THE CURING OF PORK

INDEX

The Pig: Breeding, Rearing, and Marketing

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