Читать книгу 365 Simple Pleasures - Susannah Seton - Страница 19

Rosemary grows in abundance in many parts of the country. I love to use it fresh, so I’ve learned to make this simple rosemary heart to hang in my kitchen. I just tear off sprigs as I need them. If I don’t use it fast enough, no problem—it’s just as tasty dried.

3 feet garden wire

floral wire

12 long stems rosemary

Make a hook at heart end of the wire, then bend the wire into a heart shape and hook ends together. Starting at the top, attach a stem of rosemary to the wire with floral wire so that its leafy top points into the middle. Repeat on other side. Then wire stems down both sides and join at bottom. Makes 1 wreath.