Читать книгу Gluten, Wheat and Dairy Free Cookbook: Over 200 allergy-free recipes, from the ‘Sensitive Gourmet’ - Antoinette Savill, Antoinette Savill - Страница 47
CHAPTER 3 Pizza, Pasta and Risotto Chorizo and Artichoke Pizza
ОглавлениеIntoxicating, hot and spicy – Spanish or Portuguese sausage is so versatile, eaten cold with a glass of chilled port, or sizzling on a pizza.
Serves 4
