Читать книгу The Rocky Mountain Cook Book : For High Altitude Cooking - Caroline Trask Norton - Страница 22

1 beaten egg.

2/3 cup of sugar.

1 cup of milk.

2 teaspoonfuls of baking powder.

1 scant cup of nuts.

1 teaspoonful of salt.

1 1/2 cups of flour.

Mix well and pour in pan. Let remain one-half hour. Then bake three-quarters of an hour.