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Praise for The Restaurant Diet

“The Most Inspirational Weight-Loss Transformations of 2017.”

—Readers Digest

“Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”

—Theresa Carroll, co-proprietor of Homestead Inn—Thomas Henkelmann, Greenwich, CT

“We’re thrilled to be a part of Fred Bollaci’s quest to showcase the important niche of healthy fine dining. His lifestyle approach is a natural complement to our patron’s expectations of the freshest, local ingredients available.”

—Robby Beaver, chef/owner | The Frisky Oyster, Greenport, NY

“I am delighted and inspired by Fred Bollaci’s vision of educating the world about enjoying a healthy, gourmet lifestyle.”

—Keith E. Davis, chef/owner | The Golden Pear Cafes & Catering Company, The Hamptons, NY