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© CAB International 2020. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronically, mechanically, by photocopying, recording or otherwise, without the prior permission of the copyright owners.

A catalogue record for this book is available from the British Library, London, UK.

Library of Congress Cataloging-in-Publication Data

Names: Litz, Richard E, editor.

Title: Biotechnology of fruit and nut crops / [edited by] Richard E. Litz, Tropical Research and Education Center, University of Florida, Fernando Pliego-Alfaro, Instituto de Hortofruticultura Subtropical y Mediterra´nea La Mayora, IHSM-UMA-CSIC, Departamento de Biologi´a Vegetal, Universidad de Ma´laga, Spain, Jose Ignacio Hormaza, Instituto de Hortofruticultura Subtropical y Mediterra´nea La Mayora, IHSM-UMA-CSIC, Spain.

Description: 2nd edition. | Wallingford, Oxfordshire, UK ; Boston, MA : CABI, [2020] | Includes bibliographical references and index. | Summary: “This book covers the biotechnology of all major fruit and nut species, with colour illustrations illustrating the crop species and their wild relatives. It details well-established techniques such as protoplast culture, in vitro mutagenesis and ploidy manipulation, but also newer approaches such as genomics and marker-assisted selection”-- Provided by publisher.

Identifiers: LCCN 2019030908 (print) | LCCN 2019030909 (ebook) | ISBN 9781780648279 (hardback) | ISBN 9781780648286 (ebook) | ISBN 9781780648293 (epub)

Subjects: LCSH: Fruit--Propagation. | Nuts--Propagation. | Fruit--Biotechnology. | Nuts--Biotechnology.

Classification: LCC SB359.3.B549 2020 (print) | LCC SB359.3 (ebook) | DDC 634/.0441--dc23

LC record available at https://lccn.loc.gov/2019030908

LC ebook record available at https://lccn.loc.gov/2019030909

ISBN-13:

978 1 78064 827 9 (hardback)

978 1 78064 828 6 (ePDF)

978 1 78064 829 3 (ePub)

Commissioning Editor: David Hemming

Editorial Assistant: Emma McCann

Production Editor: Tim Kapp

Typeset by SPi, Pondicherry, India

Printed and bound in the UK by Severn, Gloucester

Biotechnology of Fruit and Nut Crops

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