Читать книгу A Taste of Coral Gables - Paola Mendez - Страница 10
ОглавлениеAromas del Peru serves a mix of authentic, delicious Peruvian Creole cuisine with a few innovations and modern takes on traditional favorites. You’ll find Peruvian must-haves like Papas a la Huancaina, Lomo Saltado, Pargo Frito, and Churrasco steak. And if you like ceviche, this is a great place to have some. Aromas del Peru offers a range of these popular fresh, raw fish dishes, which are cured in citrus juice.
The Ceviche Clasico gives you the option of fresh fish, shrimp, or a mix of both cured in lemon juice. The Ceviche Cholo Power adds yellow, spicy pepper and calaquita onions to the Clasico dish. Also try the Ceviche Chalaco, a mussels ceviche with spicy rocoto, a Peruvian pepper.
Aromas del Peru is a good choice for any type of gathering, from a family or group of friends to a romantic dinner for two. The restaurant has a rustic feel with white walls, dark wooden furniture and beams, and wrought-iron accents. The terracotta floors and entrance and dark red chairs add a hint of color.
The space is separated into two rooms. The smaller, more intimate room features a bar and several tables, while the main room has a projection screen where soccer matches are televised.